Cara M. Christ

/Cara Christ

About Cara Christ

Cara M. Christ, MD, Director Arizona Department of Health Services

New Federal Dietary Guidelines Released

By | January 18th, 2016|General|

The Eighth Edition of the Dietary Guidelines for Americans has some great new changes based on the most current scientific evidence. For the first time, the guidelines set a specific recommendation to consume less than 10 percent of your calories from added sugars. They reaffirm that healthy eating includes choosing a variety of vegetables like [...]

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It’s Birth Defects Prevention Month and Folic Acid Awareness Week

By | January 14th, 2016|General, Prevention|

Our employees wore green and jeans this week to raise awareness of folic acid and its benefits before and during pregnancy. January is Birth Defects Prevention Month, and January 10 through 16 is Folic Acid Awareness Week, which are great opportunities to highlight a simple way that women can help prevent birth defects. A daily multivitamin [...]

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Capitol Farmers Market Kicks off Tomorrow

By | January 13th, 2016|General, Prevention|

This Thursday is a big day for all of us who work in the Capitol area. It is the start of the new Capitol Farmers Market. You’ll find the market from 10:30 a.m. to 1:30 p.m. along the southwest corner of 17th Avenue and Adams Street. You can shop at the new Farmers Market every Thursday from [...]

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Community Paramedicine Crosswalk Resource Posted Online

By | January 12th, 2016|Preparedness|

We are continuing our support of Arizona EMS agencies’ community paramedicine activities by posting a new Community Paramedicine Crosswalk on the Bureau of EMS and Trauma System webpage. The Community Paramedicine Crosswalk serves as a one-stop interactive resource that enables EMS agencies and county health departments to communicate and collaborate on sharing limited resources in managing public health problems. [...]

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Do You Know the Difference Between a Cold and the Flu?

By | January 11th, 2016|Preparedness|

Lately it seems like there are a lot of people sick with a cold or the flu. Respiratory viruses often circulate in the wintertime, and this winter is no exception. But when your aunt skips out on a family dinner because she has the flu, is that really what’s making her sick, or does she [...]

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Do Your Part to Help Save Lives by Donating Blood

By | January 8th, 2016|General|

Did you know that one blood donation could save up to three lives? While most people will resolve to get into better shape or quit smoking, donating blood is another resolution you can make to help save a life, or three. January is National Blood Donor Month. ADHS employees support blood drive efforts by donating blood four [...]

Environmental Cleaning Helps Prevent Healthcare-Associated Infections

By | January 7th, 2016|Preparedness|

There’s a saying in the healthcare profession that “one good housekeeper can prevent more infections than a dozen doctors can cure.” Environmental cleaning is critical to prevent healthcare-associated infections. In healthcare settings, germs are present throughout the environment, many of which cause infections. Contaminated surfaces play a vital role in the transmission of dangerous [...]

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Multidrug Resistant Tuberculosis: If it’s Anywhere, it’s Everywhere

By | January 6th, 2016|Preparedness|

There’s Tuberculosis (TB) and then there’s Multidrug-Resistant Tuberculosis (MDR-TB). Compared to TB that is not drug resistant, MDR-TB takes a greater human and economic toll because it requires longer treatment (24 months on average) with more expensive drugs (about $150,000) and significantly increases a patient’s risk of death (about nine percent of patients die during [...]

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Bureau of Special Licensing and Office of Environmental Health Team Up

By | January 5th, 2016|Preparedness|

An estimated 120,000 trucks cross our southern border every year importing fresh produce including tomatoes, cucumbers, and peppers to name a few. In 2013, the U.S. Department of Agriculture reported 4.2 billion pounds of produce crossed into Nogales, Arizona. A potential stopping point for the produce you eat may be one of approximately 110 warehouses [...]

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