Last Wednesday, April 21, the Institute of Medicine (IOM) released a new report on high blood pressure entitled Strategies to Reduce Sodium Intake in the United States. The report was sponsored by the CDC, FDA, and NIH. High blood pressure is one of the nation’s leading causes of death, responsible for roughly one in six [...]
Our child care licensing & rules team, along with a long list of Stakeholders, have been working very hard over the last few months to put together a new list of criteria for operating a child care center. This week, their hard work paid off- and we were able to post a draft of our [...]
Let’s start with a quick quiz on this one… Which of the following food items contains more fat: 2 slices of pepperoni pizza 1 order of large fries 3 glasses of whole milk 8 strips of bacon The answer is 3. 3 glasses of whole milk. If you pour whole milk at mealtime for your [...]
The US Senate Agriculture, Nutrition, and Forestry Committee, passed legislation out of their Committee to reauthorize WIC and the other Child Nutrition Programs last week. It’s called the Healthy, Hunger-Free Kids Act of 2010. The bill http://ag.senate.gov/site/legislation.html includes the reauthorization of the free and reduced lunch and breakfast programs. I was in DC a couple [...]
The US Senate Agriculture, Nutrition, and Forestry Committee, passed legislation out of their Committee to reauthorize WIC and the other Child Nutrition Programs last week. It’s called the Healthy, Hunger-Free Kids Act of 2010. The bill http://ag.senate.gov/site/legislation.html includes the reauthorization of the free and reduced lunch and breakfast programs. I was in DC a couple [...]
Pima County will receive a $16 million grant as part of the national Communities Putting Prevention to Work efforts funded through the federal Stimulus program. They’ll be creating a community-wide set of strategies and interventions to reduce obesity by ensuring safe, attractive accessible places for physical activity and making healthy foods available, accessible, and affordable. [...]
I met with the staff of most of the members of Arizona’s congressional delegation Wednesday in Washington DC at an event called Hill Day sponsored by the Robert Woods Johnson Foundation. I used the opportunity to talk to them about nutritional policy issues like boosting the nutritional strength of the foods that are served under the free and reduced lunch [...]
The latest issue of Health Affairs http://www.healthaffairs.org/ has some important resources and research related to the increasing problem of childhood obesity. Kids are eating more snacks -- salty chips, sweetened sodas, candy bars -- than ever before. Trend data show that children are averaging nearly three snacks per day, with 27% of their daily calories [...]
The USDA’s Child Nutrition Act is up for re-authorization this year. The program provides food to more than 31M school children through the National School Lunch Program as well as 11M that qualify for the School Breakfast Program. Many children get ½ of their daily calories at schools- making this program a great leverage point [...]
High blood pressure is at the source of roughly one in six deaths among adults annually. About one in three adult Arizonans have blood pressure that’s too high, putting huge economic demands on Medicaid, Medicare (AHCCCS) and our private health insurers (plus, of course, the loss of life). The Institute of Medicine put out a [...]
