Topics here will include issues that fall into the Prevention Division of the agency, which include – as the name implies – programs that help prevent disease in our state. You will find information about chronic diseases (cancer, heart health, breathing disorders) as well as tobacco use prevention. This area also includes education about Supplemental Nutrition Assistance Program and the Women, Infant and Children programs; both USDA programs that help provide nutrition to lower income residents.
FDA Issues New Guideline for Eating Fish While Pregnant
Many women have questions about what is safe and healthy to eat when they’re pregnant. The information about eating fish can be confusing. The good news is the U.S. Food and Drug Administration (FDA) and the U.S. Environmental Protection Agency (EPA) have issued new advice regarding fish consumption. The information is meant for women who [...]